Eleven of the world's best-loved desserts, with chef Aleksey Shvets.
Eleven popular desserts from around the world, among them chocolate fondant, panna cotta, tiramisu, lime tart and an apple pie with rosemary.
The recipes are by chef Aleksey Shvets. A 56-page Kindle edition, published in August 2015.
I photographed every dessert and took the book through to publication. The same process now serves chefs and restaurants who want a book of their own.

I photograph and produce cookbooks for chefs, restaurants and food brands. Write a few words about the idea and I'll reply with a plan within 24 hours.