Best whisky-based Christmas cocktails, shot as a short gift book.
Whisky cocktails for the holiday season: welcome drinks, cocktails for the dinner and for dessert, hot and cold, with spices, cream, honey or fruit.
The recipes are by Ivan Bachurin and Oleg Kozlovskyy, sommeliers of the Whisky Corner restaurant. Published in December 2015 as a Kindle edition and a paperback.
I did the photography and the visual side of the book, and took it through to publication. The same process now serves chefs and restaurants who want a book of their own.
I photograph and produce cookbooks for chefs, restaurants and food brands. Write a few words about the idea and I'll reply with a plan within 24 hours.